Best Apple Pie Shot Recipe: How to Make It Perfectly at Home

If you are looking for refreshment and drink something special, then I would say why not taste the best apple pie shot that is the perfect fall drink, combining the sweet flavors of apples, cinnamon, and a touch of alcohol to create a delicious, warm shot. This dessert drink provides all goodness of apple pie baked and has a naughty alcohol touch, making it a crowd-pleaser at any gathering. No matter if it’s fall bonfire, Thanksgiving dinner or a Halloween bash, apple pie shots are treats which will make it even more fun. And the best part? This recipe that allows you to experiment how you prefer the drink may be warm or cold and be made ahead of time. Let us begin enjoying this tasty beverage that promises endless crazy parties. Let’s begin.

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What are apple pie shots made of?

Apple pie shots begin with a Fireball Cinnamon Whisky base, adding a little bit of warmth and spice. The smooth and rich butter schnapps creams to offset the spices making it likened to the buttered flour pastry layer. There’s also a little splash of lemon juice so the drink doesn’t become too sickly sweet, plus the apple cider adds warming, autumnal notes.

You can use apple juice in a shot if you’re desperate, but apple cider adds that tangy goodness characteristic of apple pie that this dessert is known for only in liquid form. the best part? Preparing the mix is a breeze and you can even make it the night before. When you feel like it, just grab a shaker and shake it over ice for a few seconds and pour them into small shot glasses for a fantastic drink that can surprise anyone who dares to try.

Key Ingredients for Best apple pie shot recipe

As you prepare for the final stage of this article, you will need the ingredients for the ultimate apple pie shot which can be said to be pretty basic in terms of their availability. Here’s a short recipe trying to convince you why you actually need each of the ingredients.

Vodka

The apple pie shot always contains vodka. It’s the alcohol used in the shot. Vodka is also called the pot sweet because it’s odorless, therefore, allowing true apple and cinnamon flavor to come forth. Use a moderate level vodka which is not overly expensive and embarrassing modest. If so inclined, flavored vodka such as vanilla or even caramel could be used to infuse more richness in the shot.

Apple Cider

This is the main ingredient for almost all the apple shots. It would also be best if the apple cider was fresh and not bottled because the fresh apple cider makes the drink quite sweeter and fuller with great depth thus mimicking an apple pie shot better. If you are hoping to make this drink out of the apple season I would recommend to buy apple cider, that would be fine too. Just do not buy overly sweet apple cider or else your shots are going to taste like sugar and not like apple pie.

Cinnamon

Cinnamon is the spice which holds everything together. This is what brings warmth to the apple pie shot, the exact reason which makes it even more like a dessert instead of a drink. If making the drink you can use the sticks or infuse with ground cinnamon.

Sugar

A dash of sugar helps to neutralize the acidity from the apple cider and vodka mixture. It’s only slightly sweetened, and you don’t need to use too much—perhaps one to two tablespoons should suffice. If you want an extra blanket of sweetness, some brown sugar would also work well as it has a more robust sweeter taste given the amount of molasses.

Whipped Cream (Optional)

If you want to make your shot taste more like apple pie, you should top it off with whipped cream. It enhances the taste of alcohol by providing smoothness and makes the shot resemble a dessert. You can even put some decorative cinnamon or nutmeg on top.

Alternative Ingredients

In case you want to make the drink a little creative, here are a few alternative ingredients you can try:

  • Cinnamon Whiskey (like Fireball): This will add more of a cinnamon kick to the shot and turn up the alcohol content as well.
  • Caramel Syrup: Nothing will taste sweeter than this drizzling of caramel content over the drink.
  • Spiced Rum: You can have spiced rum instead of vodka for this shot so it is less boring or bland.
 Apple Pie Shot

How to Make Apple Pie Shot

Now that you have your ingredients, let’s get into how to put them together. Don’t worry—this recipe is super easy and only takes a few minutes to prepare!

Step 1: Mix Your Ingredients

Combine all ingredients in a mixing bowl or cocktail shaker:

  • 1 cup of vodka
  • 2 cups of apple cider
  • 1 tablespoon of sugar (optional)
  • 1/2 teaspoon of ground cinnamon, or 1 cinnamon stick if you prefer to infuse the mixture over time.

If you’re using a cinnamon stick, let it sit in the mixture for at least 30 minutes to infuse the flavors before serving.

Step 2: Shake It Up

Take your shake and add ice cubes and shake the contents for a span of 10-15 seconds. This helps to freeze the shot and incorporates all the flavors. In the absence of a shaker, just combine everything properly and strain into a glass with some ice.

Step 3: Serve

Once your shots cross the line and everything is well mixed, strain them in shot glasses. If you want it to be a little special, you can rim the shot glass with cinnamon sugar. Simply wet the rim of the glass with some water or apple cider, and then dip it into a mixture of sugar and cinnamon.

Step 4: Garnish

Use a touch of whipped cream and add some extra nutmeg or cinnamon over it. Serve immediately and relish!

 Apple Pie Shot Recipe

Serving Ideas of Best apple pie shot recipe

An occasion calls for a careful planning of everything that will take place, including the presentation. Here are some creative serving ideas of the apple pie shots that will definitely impress the guests:

1. Rim the Glass

As stated above, the most common sprinkles on an apple pie shot would be made from cinnamon and sugar, which can also be soaked into the edges of the shot cups. It additionally makes the shot more pleasing to the eyes since it is more neat and elegant.

2. Use Mason Jars

In place of shot glasses, serve the shots in mini mason jars for a perfect rustic fall look. They make them feel homemade and cuddly all which goes well with the idea of apple pie. Particularly cute when you are having them over a fall party or Thanksgiving dinner.

3. Warm it Up

Transform the gathering into a warm one by serving the shots hot on their appetizers. Simply heat the apple cider mixture and have that poured into the glasses first then the alcohol splash in. Ensure not to boil the cider mix since that will cause the alcohol to evaporate.

4. Serve in Fancy Shot Glasses

In an elegant affair, one can take advantage of fancy shot glasses and add cinnamon sticks or apple slices as garnishes. This works well if you are having a formal dinner party or a cocktail party, for instance.

Perfect for Fall Parties

These shots of apple pie are great in any autumn or holiday themed friendly get together. Be it a laid back outdoor bonfire in your backyard, Thanksgiving dinner or Halloween party, this drink will surely be the best. Warm, spices flavored drinks always emphasize fall and complement fall festivities.

Apple Pie Shot Variations

Another one of the advantages of this recipe, as seen on the last paragraph, is its adaptability. If you would like to do some alterations, here are some fun variations to try:

Caramel apple shot

Before pouring in the apple pie mixture, make sure you put a dollop of caramel syrup in the bottom of the shot glass. It adds sweetness and a thick layer of caramel that enhances the shot.

Spiced Apple Pie Shot

Use spiced rum or cinnamon whiskey such as Fireball instead of vodka, this adds a more powerful taste to the shot. This particular one comes out a bit harder and will be great for the folks who enjoy a little bit more sharpness in their drinks.

Apple Pie Moonshine Shot

For a bit more potent flavor, substitute the vodka with apple pie moonshine. A lot of homemade apple pie moonshine contains apples, sugar, and cinnamon, which make it an excellent chip for a shot.

Alcoholic Apple Cider Shots

If you would like to have a lower alcohol content drink, you can just dilute the apple cider with a tiny bit of vodka or rum and serve as a mildly alcoholic apple cider shot. This is an excellent option for those who wish to savor the flavors without downing a full shot.

Best Apple Pie Shot Recipe

Common Questions about Apple Pie Shots

What is apple pie alcohol made of?

Apple Elizabeth alcohol, also popularly known as ‘apple pie moonshine’ and ‘apple pie liquor’, is made by mixing high proof alcohol with other apple pie flavored additives and ingredients. Most of these include apple cider, apple juice, cinnamon sticks, sugar, nutmeg or clove and spice. The raw ingredients are boiled and then combined with the alcohol whereby the end product tastes better. The taste of bottle likely describes like that of apple pie.

What is the secret to make a good apple pie?

The secret of a great apple pie has to do with the two most basic elements involved: the crust and the filling. To begin with, cold butter or a combination of butter and shortening is suggested for the crust in order to grant flaky tenderness. Moreover, keeping the dough chilled before baking avoids its shrinkage. As far as the filling is concerned, apples of the right type should be chosen. This can be done by combining apples that are both tart and sweet. Examples of such are Granny Smith and Honeycrisp, respectively. Partial pre-cooking of the filling can avoid a soggy bottom crust and at the same time ensure even cooking.

What are apple pie shots made of?

Another variation of whiskey, these are the younger sibling of the’above apple pie and combining with the idea of making shots and mixing. The cohesiveness still reaches out to apple pie shots as the introduction is made in apple pies. Traditionally, apple pie shots are whiskey-based and serve chilled in shot glasses It is combined usually by fruit juice (such as apple) or syrup (like cinnamon) and it is best served through shots mostly.

What’s the difference between apple pie moonshine and apple pie shots?

The distinctions between apple pie moonshine and apple pie shots are mainly found in the amount of alcohol and the technique used to prepare the beverage. Apple pie moonshine is a sweet liquor that is created by a process of macerating strong alcohol usually moonshine with apple cider, juice and spices. And it’s usually produced in bulk, placed in containers, and kept for a number of weeks for seasoning purposes. This drink is dry yet potent and can be taken in small quantities or sipped for a longer time.

Apple pie shots, on the other hand, are prepared and served at the same time. They use more diluted vodka or whiskey and are usually taken as short and tasty drinks. They use the same flavor but they come out in less potency and intensity of the alcohol when compared to moonshine.

How long do apple pie shots last?

If kept in the refrigerator, apple pie shots do not expire for over a week or two. Because these drinks often include apple juice or cider which are fresh ingredients, consumption should be faster. If you are doing a little more than just a shot, store in an airtight container as best you can for a few days. However, the taste may start to depart after a while.

Is apple pie hot or cold?

Normally, this dessert is served warm, particularly when it has just left the oven or has been reheated. Warmed apple pie tastes much better and goes perfectly with ice cream or whipped cream. Probably you love apple pie straight from the fridge, or perhaps, you do feel that it’s time to have some apple softy – rather, you are careful of the soft apple pie meltin’ kind. Whichever way you fall, you will enjoy it, it only is determined by your taste.

Best Apple Pie Shot Recipe

Conclusion: Why This is the Best Apple Pie Shot Recipe

The best thing about this apple pie shot recipe is the perfect fusion of various ingredients along with the fact that it is versatile. Hot or cold, tweak the ingredients, use different alcohols, this shot is guaranteed to be a enjoyable at any event. It’s simple to prepare, entertaining to serve, and will have your guests asking for more.

Therefore, I suggest you try this recipe as well, and tell me what is your opinion about it! And in case you enjoyed this post, do not forget to share it and leave a short comment. This will inspire me lots to write more interesting drink recipes and tips for parties!

Related Cocktails party recipe:

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2.Carnival Rum Punch Recipe: How to Make the Perfect Caribbean Cocktail

3.Basic Jello Shot Recipe: A Fun and Easy Guide to Party Success

Best Apple Pie Shot Recipe: How to Make It Perfectly at Home

Course: DrinksCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

5

minutes
Cooking timeminutes
Calories

110-130

kcal

Ingredients

  • Vodka
    The apple pie shot always contains vodka. It’s the alcohol used in the shot. Vodka is also called the pot sweet because it’s odorless, therefore, allowing true apple and cinnamon flavor to come forth.

  • Apple Cider
    This is the main ingredient for almost all the apple shots. It would also be best if the apple cider was fresh and not bottled because the fresh apple cider makes the drink quite sweeter and fuller with great depth thus mimicking an apple pie shot better.

  • Cinnamon
    Cinnamon is the spice which holds everything together. This is what brings warmth to the apple pie shot, the exact reason which makes it even more like a dessert instead of a drink. If making the drink you can use the sticks or infuse with ground cinnamon.

  • Sugar
    A dash of sugar helps to neutralize the acidity from the apple cider and vodka mixture. It’s only slightly sweetened, and you don’t need to use too much—perhaps one to two tablespoons should suffice.

  • Whipped Cream (Optional)
    If you want to make your shot taste more like apple pie, you should top it off with whipped cream.

  • Alternative Ingredients
    Cinnamon Whiskey (like Fireball): This will add more of a cinnamon kick to the shot and turn up the alcohol content as well.
    Caramel Syrup: Nothing will taste sweeter than this drizzling of caramel content over the drink.
    Spiced Rum: You can have spiced rum instead of vodka for this shot so it is less boring or bland.

Directions

  • Step 1: Mix Your Ingredients
    Combine all ingredients in a mixing bowl or cocktail shaker:
    – 1 cup of vodka
    – 2 cups of apple cider
    – 1 tablespoon of sugar (optional)
    – 1/2 teaspoon of ground cinnamon, or 1 cinnamon stick if you prefer to infuse the mixture over time.
  • Step 2: Shake It Up
    Take your shake and add ice cubes and shake the contents for a span of 10-15 seconds. This helps to freeze the shot and incorporates all the flavors. In the absence of a shaker, just combine everything properly and strain into a glass with some ice.
  •  
    Step 3: Serve
    Once your shots cross the line and everything is well mixed, strain them in shot glasses. If you want it to be a little special, you can rim the shot glass with cinnamon sugar. Simply wet the rim of the glass with some water or apple cider, and then dip it into a mixture of sugar and cinnamon.
  • Step 4: Garnish
    Use a touch of whipped cream and add some extra nutmeg or cinnamon over it. Serve immediately and relish!

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